| Core Curriculum Courses | ||
| See the Core Curriculum Requirements | 42 | |
| Required courses in the major | ||
| AG 1131 | Intro To Agriculture | 1 |
| AG 300 | Professional Agricultural Communications | 1 |
| AG 392 | GLB/Appld Ethics US World Ag | 3 |
| AG 400 | Seminar | 1 |
| Select one of the following sequences. | ||
| Introduction to Plant Science and Introduction to Plant Science Lab | ||
| Introduction to Horticulture and Introduction to Horticulture Laboratory | ||
| PLS 309 | Soil Science | 3 |
| PLS 329 | Soil Science Laboratory | 1 |
| Agricultural Economics | ||
| ANS 1319 | Introduction to Animal Science | 3 |
| ANS 1119 | Introduction to Animal Science Laboratory | 1 |
| ANS 317 | Livestock Management Techniques | 3 |
| or AG 335 | Wildlife Management I | |
| or AG 336 | Wildlife Management II | |
| AMC 315 | Agri Systms Technology Mgmt | 3 |
| FDSC 1329 | Principles of Food Science | 3 |
| or FDSC 318 | Meat Technology | |
| Agricultural Sciences electives | 21 | |
| Required support courses | ||
| Survey of General Chemistry and Experimental Survey of General Chemistry: Laboratory Section | ||
| BSC 1411 | Botany | 4 |
| or BSC 1413 | Zoology | |
| or CHEM 1307 & CHEM 1107 | Survey of Organic and Biochemistry and Experimental Survey of Organic and Biochemistry: Laboratory Section | |
| PLS 2313 | Economic Entomology | 3 |
| Additional Electives Required | ||
| Electives required to meet minimum program hours | 27 | |
| Total Hours | 120 | |
A grade of “C” or higher must be earned in all courses in this Major with the exception of the Support Course a grade of “D” is acceptable.
